Our New menu is rolling out the evening of Sunday, September 18th. Some items include: Chianti Braised Short Ribs, Crab and Shrimp Cake with a Smoked Tomato Aioli, Gorgonzola Wedge Salad, Deep Fried Mozzarella Cheese, Eggplant Parmesan... and some more tasty items. Let us know what you think when you come in.
